Apple cider vinegar (ACV) is hailed as a miracle in a bottle because of its many, many uses but just what exactly is apple cider vinegar and how can you use it in your daily life?
Apple cider vinegar is typically made by fermenting apple juice with yeast and allowing time for a “mother” (strands of enzymes, proteins and good bacteria) to form. Filtered ACV removes the mother as well as many of its health benefits whereas natural unfiltered ACV keeps all of the good bacteria, enzymes and proteins intact for you to consume. We’re proud to say, our ACV is pure, raw, and unfiltered with the mother and is full of goodness, you can purchase it here
Traditional uses for ACV include creating marinades and vinaigrettes, mixing with water to drink throughout the day to keep your pH levels balanced, taking a shot in the morning or consuming before a meal to reduce your appetite and as a substitute for rice wine vinegar.
While using it in the kitchen is great, let’s talk about some of the ways you can use ACV in your day to day life, outside of the kitchen!
1. As a household cleaner. ACV is naturally antibacterial which makes it a great product for wiping down countertops, doorknobs and nonporous surfaces. Mix with water at a ratio of 2 portions of water to one portion of ACV.