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An artisanal selection of gourmet condiments, from jams and chutneys to vinaigrettes and sauces

M A D E  W I T H  L O V E  I N  K E N Y A

Peri Peri Chips Masala (courtesy of @upishi101)

Preparation time: 30 minutes

INGREDIENTS

 

  • A handful of finely chopped spring onions
  • Coriander leaves and stems, finely chopped
  • 1 tablespoon of paprika
  • 1 teaspoon of the Jars of Goodness Periperi Sauce
  • French fries

METHOD

  1. In a pan over low heat, sautée the onions and coriander stems.
  2. Add in the paprika, periperi sauce and a dash of water.
  3. Add in the fries and toss them around in the sauce until they’re evenly coated.
  4. Finish it off with the coriander leaves and a pinch of salt to taste.

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