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Zucchini Rolls with Coriander & Lime Vinaigrette

Preparation time: 20 minutes

Tantalize your palette with this super easy and beautiful looking appetizer – a real crowd pleaser!

Zucchini Rolls with Coriander & Lime Vinaigrette


  • 1 medium zucchini
  • Feta cheese cubes
  • ½ cup Jars of Goodness Coriander Lime vinaigrette
  • Cherry tomato halves
  • Few rosemary sprigs
  • Sea salt and oregano for garnish


  1. Slice the zucchini lengthways into ribbons, using a swivel vegetable peeler. 
  2. Heat your griddle pan and lightly char them.
  3. Cut your cherry tomatoes in half and char them too lightly.
  4. Spread a little Jars of Goodness Coriander Lime Pesto onto each zucchini slice and then roll 1 feta cube into each slice.
  5. Place a cherry tomato half ontop of the roll (on the bit that is covered with the zucchini slice) and secure it with a rosemary sprig.
  6. Sprinkle with some sea salt and oregano.
  7. Serve with some more Jars of Goodness Coriander Lime Vinaigrette on the side.

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