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An artisanal selection of gourmet condiments, from jams and chutneys to vinaigrettes and sauces

M A D E  W I T H  L O V E  I N  K E N Y A

Spicy Devilled Eggs​

(courtesy of @upishi101)

Preparation time: 20 Minutes

Spicy Devilled Eggs


  • 5 eggs
  • A handful of finely chopped red onion
  • A handful of finely chopped coriander leaves
  • 1 tablespoon of Jars of Goodness Hot Passion Sauce
  • 1 teaspoon of black pepper
  • A pinch of salt


  1. Boil your eggs for 12 minutes, they should be fully hard boiled.
  2. Cool them down in ice cold water, shell then cut them into halves.
  3. Scoop out the yolk into a separate bowl.
  4. Mash the boiled yolks into a crumb like texture then add in the onions, coriander, hot passion sauce, salt and black pepper.
  5. Mix everything until evenly combined then fill in the boiled egg whites with the mixture.

Enjoy as a starter or a brunch treat!

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